Monday, 23 July 2012
I need a bit of a break from the sweet stuff so it's Pringles week here at Junk Food Journal. First cab off the rank is Pizza Pringles. I had no real expectations of what the flavour might be, I just opened the packet and dove in. The verdict...
Awesome! In fact, I got through the packet before realising I hadn't stopped to take a photo of the chips themselves. The flavour is a strong tomato with a nice acidity, and the cheese (possibly parmesan?) flavour is subtle and not overpowering at all.
Rating: Would happily eat again, 8/10